never again, grapes.

I bought some grapes while grocery shopping on Sunday.

It was a mistake.

The grapes themselves are fine – it’s me that’s the problem.

You know those awful memes you see on Facebook where someone buys a bag of grapes and then notices there’s a GIANT FUCKING SPIDER in the bag?

Yeah.

Those things haunt my dreams. I’ve always been vehemently anti-spider (or, anti-spiders-in-my-space, I should say. I have no problem with spiders who respect my personal boundaries), but those spider-in-the-grape-bag memes have fucking scarred me for life.

Except, I forget things a lot (due in large part to the inside of my head constantly being like a freshly shaken snow globe. The snow being thoughts, not cocaine. Just so we’re clear…ish…), so sometimes the things that have scarred me for life kind of take a little while to bubble back to the surface and become Big Fucking Issues…

…which is how I ended up with a 3-pound bag of grapes on my kitchen counter that I subsequently spent quite a lot of time eyeing suspiciously, examining for signs of movement and/or arachnid legs.

THEN I started thinking about how the grapes had been in the house long enough that any spider living in them had probably crawled out by now and made a home behind my fridge or something. MOTHER. FUCKERS. At that point I began contemplating the feasibility of nuking the entire site from orbit. But, nuking would have meant having to move in with my parents until we found a new place which, at 36 years old and newly bankrupt from having bought a nuclear weapon, seemed…less than ideal.

My husband finally saved the day (albeit unwittingly) by breaking into the bag of grapes and eating like half of them yesterday while I was at work. When I noticed he’d been eating them, I told him how I bought them and then couldn’t make myself put my hand in the bag because of the spiders and how the grapes were all too close to each other in the bag so I couldn’t see, like, AROUND the grapes enough to be sure that there wasn’t actually some kind of lethal (or at least super hairy) spider in there, and how I was relieved that he had finally eaten some so now I could see they were safe and eat some too, but also that I felt kind of guilty for thinking that because I didn’t purposefully WANT him to eat unsafe grapes but I appreciated that he (again, unwittingly) took one for the team. So to speak.

I think he probably stopped listening somewhere around “internet memes of spiders”, because he’s known me a really long time and that’s usually where things start going downhill quickly for me.

ANYWAY.

I managed to nut up and take some of the grapes to work with me for lunch today. They were OK, but they weren’t really worth all the mental turmoil they caused. I think I’ll stick with apples. Or pears. Fruit that I can see completely around and inspect thoroughly before consumption. And if any of you assholes send me memes about spider-infected apples, we’re done. DONE, you hear me?!

Also, side note to any Federal agents who may have been led to this site by Internet bot scanners (don’t lie, it’s a thing. I’m not paranoid, you’re paranoid) picking up the phrase “bought a nuclear weapon” , chillax. If I had that kind of money, I’d be in a secret bunker, covered in puppies, drinking high-end merlot through the longest twisty-straw I could find, and paying a group of scientists to come up with a coating for Cheetos that doesn’t stain your fingers. PRIORITIES, YO.

Mexican candy

The other day one of my co-workers sent an email out to the office saying that there was a bunch of Mexican candy in the kitchen if anyone wanted to try some.

My first thought was, “I wonder if that’s a euphemism for heroin”.

My second thought was, “That’s probably insensitive. Good thing I didn’t say it out loud”.

My third thought was, “Why am I still sitting here talking to myself when there’s free candy?”  And with that, I was off down the stairs like a shot.

Turns out co-worker was being extremely literal – it was actual candy from Mexico that a family member had sent him for Christmas. There were little chocolate chew things, some rolls of fruity gummy stuff, and these quite lovely caramel disc things that were sandwiched between Communion-esque wafers.

There were also some crazy peanut butter marzipan things that looked for all the world like peanut butter fudge, except that really they were just compressed powdered peanut butter and marzipan, so when you’d go to break a piece off it would crumble into a pile of delicious dust in your hand. I completely do not understand the logic.  If you want to sell tons of candy, shouldn’t you make it easy to consume, especially on the fly? There’s no way you could eat one of these peanut butter things on the go. You’d get covered with sugary peanut marzipan dust and everyone would look at you super weirdly when you sat there at a red light trying to lick all the delicious candy dust off you arms on the way home from work. And don’t even get me started on kids trying to eat a candy like this. No sane parent would ever let their kid into the house with loosely compressed clods of sugary peanut butter dust that disintegrate with merely a stern look. You’d be finding thin films of peanut butter dust on every surface for weeks. Which, I guess if no one is around to see you lick it up then you have nothing to worry about, but still.

Anyway. Back on track.

There was one other kind of candy in the pile. These things:

IMG_20160115_133646158

Mmm, hot and salted. Two qualities I always look for in a candy. And life, really.

The description on the wrapper was so weird that I couldn’t resist it. Like a moth to a flame, I grabbed one and peeled back the wrapper. The texture was something like a less chewy version of fruit leather. I broke a little piece off the corner and sniffed it. Hmmm, raisin-y! I was super skeptical of the whole “hot and salted” thing advertised on the label, but in true How Bad Can It Go spirit, I popped it into my mouth anyway.

At first taste, I was screwing my face up and saying I didn’t like it. It was sour and weirdly salty and sweet all at the same time (though I didn’t get any heat from the chile in it at all, and usually I’m overly sensitive to chiles). I totally wasn’t into it. I didn’t spit it out, but I set the candy aside and kept kind of side-eyeing it suspiciously for a while.

However, not one to be bested by a confection, Mexican or otherwise, I eventually broke off another little piece and tried it again.

And now, I might be addicted. These things are bizarrely delicious. There’s something about the sweet-salty-sour combination that ends up giving the impression of savoriness. I mean, it’s not like eating a piece of steak type savory, but all the flavors end up balancing each other out and it’s just…good.

Weird.

But good.

(Like me! Heh.)